In vitro and In vivo Evaluation of Certain Fungicides Against Phytophthora Infestans (Mont.) The Causal Pathogen of Late Blight Disease on Tomato

EVALUATION OF SOME PLANT EXTRACTS, DIFFERENT CULTIVARS AND FUNGICIDES IN CONTROLLING TOMATO WILT DISEASE

EFFECT OF BIOCONTROL AGENTS AND NATURAL PLANT EXTRACTS AND OILS ON THE GROWTH OF Rhizoctonia solani, A PATHOGEN ON TOMATO, IN VITRO

In vitro Evaluation of Certain Fungicides Against Botrytis cinerea Isolates the Causal Pathogen of Gray Mold Disease on Tomato

In vitro, Evaluation of Organic and Mineral Treatments Against Potato Black-leg Disease (Pectobacterium atrosepticum)

BIOLOGICAL CONTROL OF PRE AND POSTHARVEST DISEASES OF TOMATO AND GRAPE FRUITS.

In vitro, evaluation of some medicinal plants extracts against Fusarium oxysporum f. sp. lycopersici

Management of Potato Post Harvest Tuber Rots by Some Organic Acids and Essential Plant Oils

EFFICIENCY OF BIOCIDES, FUNGICIDES AND PLANT EXTRACTS AGAINST FUSARIUM SOLANI ON TOMATO PLANTS

Using Some Plant Extracts to Control of Mechanical Injured, Pest Management, Increasing Productivity and Storability of Potato (Solanum tuberosum L.).