Effect of Variation in Aquatic Environment Type on Biochemical Composition and Protein Quality in Some Fishes

The natural forage base of ponds and its influence on the development of ectoparasitic invasions in the fish farms of the Lviv region, Ukraine

Enzymatic Protein Hydrolysates of Common Carp Fish: I. Functional Properties and Molecular Weight Distribution

Incidence of Candidatus Piscichlamydia salmonis and Candidatus Clavochlamydia salmonicola in the farmed Brown Trout (Salmo trutta) in Ukraine.

Seasonal Variation of Length-Weight Relationships and Fulton's Condition Factor of Five Small Indigenous Freshwater Fish Species

COMPARTIVE STUDY FOR CARCASS TRAITS AND CHEMICAL COMPOSITION ON SOME FRESHWATER FISH GROWN UNDER EGYPTIAN CONDITIONS

EFFECT OF SPECIES AND STOCKING SYSTEM ON BIOCHEMICAL PROFILE OF SOME SERUM CONSTITUENTS IN FISH

Some Ecological Features of Fish Species Common in the Aidar-Arnasay Lakes System in Uzbekistan

Heamato-biochemical indices of tropical fish species across trophic levels

EFFECT OF DIFFERENT LEVELS OF PROTEIN COMBINATIONS AND PROTEIN SOURCES ON SOME BIOCHEMICAL PARAMETERS OF TILAPIA (Oeochromis niloticus) AND COMMON CARP (Cyprinus carpio) LIVERS