Effect of Parboiling and Storage Periods on Grain Quality Characters of G179 Rice Cultivar

EFFECT OF HARVESTING TIME ON MILLING YIELD AND GRAIN BREAKAGE FOR EGYPTIAN PADDY RICE

Physicochemical Characteristics and Grain Quality of Novel Egyptian Rice Cultivars

Grain Quality and Nutritional Value of Some Egyptian and Exotic Rice (Oryza sativa L.) Varieties

Influence of some Storage Conditions on Grain Quality Characters of some Egyptian Rice Cultivars

Determination of Grain Quality Characters of Some Egyptian Rice Cultivars Under Low Levels of Nitrogen Fertilizer

PHYSICOCHEMICAL AND COOKING QUALITY CHARACTERISTICS OF NEW EGYPTIAN RICE VARIETIES

Yield, Yield Components and Grain Quality of Giza 179 Egyptian Rice Cultivar as Affected by Seeding Rates and Nitrogen Levels using Broadcasting Planting Method

Effect of Milling Time on the Performance and Energy Consumption of some Short Grain Rice Varieties

Properties of Some Egyptian Rice Hybrids as Affected by Parboiling Process