Efficacy of Some Biocontrol Agents Against Streptomyces scabiei the Causative of Common Scab Disease in Potatoes

EFFICACY OF SOME BIOCONTROL ORGANISMS, ANIMAL MANURES AND FUNGICIDES ON CONTROLLING OF POTATO BLACK SCURF AND STEM CANKER DISEASE

EVALUATION OF SOME FUNGICIDES EFFECTIVENESS IN CONTROL OF BLACKLEG AND COMMON SCAB OF POTATO

Efficacy of Copper Oxide and Magnesium Oxide Nanoparticles on Controlling Black Scurf Disease on Potato

<i> In vitro </i> Antagonistic Activity of Trichoderma harzianum against Rhizoctonia solani The Causative Agent of Potato Black Scurf and Stem Canker

BIOCHEMICAL RESPONSE IN POTATO CULTIVARS TO INFECT WITH Rhizoctonia solani THE CAUSAL OF STEM CANKER AND BLACK SCURF DISEASE IN EGYPT.

<i>In vitro </i> Evaluation of </i>Syzygium aromaticum </i> L. Ethanol Extract as Biocontrol Agent against Postharvest Tomato and Potato Diseases

EFFECT OF EXPOSURE OF POTATO TUBERS TO VOLATILE COMPOUNDS ON Rhizoctonia solani AND Ralstonia solanacearum TRANSMITTED BY TUBERS

EFFICACY OF CERTAIN ALGAE EXTRACTS TO CONTROL DRY ROT OF POTATO

The efficacy of Copper Oxide, Tri-calcium Phosphate and Silicon Dioxide Nanoparticles in Controlling Black Scurf Disease of Potato