ROLE OF CONTROL IN PROTECTING CONSUMERS FROM FOOD FRAUD

ANALYTICAL STUDY ON THE IMPACT OF UNEMPLOYMENT AND ECONOMIC CONDITIONS ON THE SOCIAL PARTICIPATION OF RURAL WOMEN IN NEW VALLEY GOVERNORATE

AN ECONOMIC STUDY OF RED MEAT PRODUCTION SECTOR IN NORTH SINAI GOVERNORATE

PRODUCTIVE AND ECONOMIC EFFICIENCY OF SHEEP FATTENING ACTIVITY IN NORTH SINAI GOVERNORATE

EFFECT OF AGRICULTURAL HOLDING ON TOMATO PRODUCTION COSTS UNDER PLASTIC TUNNEL SYSTEM IN NORTH SINAI GOVERNORATE

PRODUCTIVE AND ECONOMIC EFFICIENCY OF FISHING UNITS OPERATING IN BEAR CRAFT WITHIN BARDAWIL LAGOON IN NORTH SINAI GOVERNORATE

SUSTAINABLE DEVELOPMENT CONDITIONS FOR EGYPT COMPARED WITH ARAB COUNTRIES

EFFECT OF SOWING DATE AND SEEDING RATE ON FORAGE AND SEED PRODUCTIVITY OF FAHL BERSEEM (Trifolium alexandrinum L.)

EFFECT OF DIFFERENT FOOD TYPES ON DEVELOPMENT AND LIFE TABLE PARAMETERS OF Tyrophagus tropicus ROBERTSON

IDENTIFYING THE TYPES OF MUGILIDAE SPECIES FROM BARDAWIL LAGOON, NORTH SINAI, EGYPT

SENSORY EVALUATION AND STALING BEHAVIOR OF LOAF BREAD WITH THE SUBSTITUTION OF WHEAT FLOUR USING FENUGREEK

IMPACT OF CLIMATE CHANGE ON THE AGRICULTURAL SECTOR, WITH A FOCUS ON SOME IMPORTANT CROPS