Some Factors Affecting Length of Calving Interval in a Herd of Friesian Cattle in the U.A.R.

Improvement in Making Clover Hay by using the tripod Method with Particular Reference to Carotene and Chlorophyll

Comparative Studies on the Feeding of Dairy Buffalo Calves on cow's and buffalo's milk.

Fertility of Baladi, Fayoumi and Some Epizotic Breeds of Fowl as Affected by Some Genetical, Environmental and Physical Factors.

The Role of Blood in Regulating Body Heat in Bovines