BREEDING FOR SOME ECONOMIC CHARACTERS IN CHILI PEPPER

BREEDING FOR DEVELOPING NEW INDETERMINATE LINES OF TOMATO (SOLANUM LYCOPERSICUM L.) BY SELECTION

DEVELOPMENT OF SOME NEW BROAD BEAN (Vicia faba L.) LINES BY SELECTION

GENETIC IMPROVEMENT OF SWEET MELON BY INBREEDING AND SELECTION

Improving Some Characters of Local Musk Melon by Individual Selection

COMBINING ABILITY AND HETEROSIS IN SWEET PEPPER (Capsicum annuum L.)

INHERITANCE OF SOME IMPORTANT TRAITS IN SWEET PEPPER (Capsicum annuum L.)

COMBINING ABILITY FOR YIELD AND FRUIT QUALITY IN SWEET PEPPER (Capsicum annuum L.)

ASSOCIATION OF HYBRID PERFORMANCE, HETEROSIS AND DOMINANCE TYPES IN PEPPER(Capsicum annuum, L.)

Genetic Improvement for Yield and Quality Characters in Pea By Using Selection