THERAPEUTIC IMPACT OF ALOE VERA GEL ON ETHANOL-INDUCED GASTRIC ULCER IN RAT THROUGH MODULATION OF MYD88 GENE EXPRESSION

Gastro-Protective, Antioxidant, and Anti-Inflammatory Potential of Three Vegetable Oils Against Indomethacin-Induced Gastric Ulceration in Rats: in Vivo and in Vitro Study

Proanthocyanidin ameliorates against ethanol -induced gastric mucosal erosion by attenuating inflammatory response, oxidative stress and apoptosis in rats

Honokiol mitigates gastric ulcer induced by indomethacin in rats via suppression of inflammatory biomarkers and reactive oxygen species

The potential Anti-Inflammatory and antioxidant activities of Proanthocyanidins in acetic acid–induced ulcerative colitis in rats

Ameliorative Effect of Azolla Pinnata Ethanolic Extract on Ranitidine-Induced Hepatotoxicity in Rats

Omega-3 polyunsaturated fatty acids as therapeutic options for the treatment of ethanol induced gastric ulcer in rats

Gastroprotective actions of hydroethanolic extract of Parapholis incurva on aspirin and ethanol induced gastric ulcer in rats via histological, histochemical, immunohistochemicl

Exploring the Potential of Rhubarb Extract in Combating Dyslipidemia, Hepatic Damage, and Oxidative Stress in Hypercholesterolemic Rats

The Potential Anti-ulcerogenic Effects of Baicalein and/or Empagliflozin in Induced Gastric Ulcer in Rats: Modulating HO-1/SIRT1 / HMGB1 signaling Pathway