Influence of Packaging and Cold Storage Conditions on the Physio-chemical Properties of Barhi Date Fruits

IMPACT OF STORAGE AND PACKAGING CONDITIONS ON PHYSICO-CHEMICAL PROPERTIES OF DATE PASTE.

Effect of some Treatments on Chemical Composition and Quality Properties of Saidy Date Fruit (Phoenix dactylifera L.) During Storage

Effect of Packaging Type on Characteristics of Saidy Date Fruits During Refrigerated Storage

Technological Studies on Aswan Dry Dates Products After Dehydration

Effect of Some Packing Materials on Oxidative Stability of Fats in Date Biscuits

Technological and economical studies on production of date powder and paste from some low quality Egyptian dates

Nutritional evaluation of extrusion snacks supplemented by date powders

FREEZING CHARACTERISTICS OF PACKED SAMANI DATES

Effect of Different Packing Types on Storage and Quality of Saidy Dates