Enhancement of sustainable bioethanol production from microorganisms isolated from molasses and venasses

Effect of Soil Amendments Application on Juice Quality and Sugar Yields of Sugar Beet Grown under Saline Soil Conditions

Effect of Treated Filter Cake on Yield and its Components of Sugar Beet under Saline Soil Condition

Deterioration of sugarcane molasses during storage and its effect on ethanol fermentation efficiency in distillery factories

Sugar beet is a suitable source for cellulases-producing bacteria and actinomycetes

Production of Bio-ethanol from sugar beet pulp using recombinant E. coli and S. cereviceae

Effect of the application of molasses and vinasses on the yield and quality of sugar beet and soil fertility

Evaluation of cellulases production by Aspergillus niger using response surface methodology

A Study on the factors affecting biomass formation by a highly kojic acid producer fungal isolate from sugarcane molasses

Biotechnological β-glucan Production from Returned Baker´s Yeast and Yeast Remaining after Ethanol Fermentation