Biocides as Alternatives Fungicides for the Control of Postharvest Potato Dry Rot Disease

Biological control of potato bacterial wilt disease caused by Ralstonia solanacearum using actinomycetes isolates

Biological and Chemical Control of Some Tomato Fungal Diseases

BIOLOGICAL AND CHEMICAL CONTROL OF STEM-CANKER AND BLACK-SCURF ON POTATO IN EGYPT

Morphological and molecular identification of Fusarium incarnatum as the causal agent of potato dry rot disease

Control of Dry Rot Disease on Potato During Storage

EFFICACY OF CERTAIN ALGAE EXTRACTS TO CONTROL DRY ROT OF POTATO

MANAGEMENT OF POTATO BACTERIAL WILT USING PLANT EXTRACTS, ESSENTIAL OILS, ANTAGONISTIC BACTERIA AND RESISTANCE CHEMICAL INDUCERS.

CHEMICAL AND BIOLOGICAL CONTROL OF WILT AND DAMPING-OFF DISEASES OF TOMATO.

Application of Tissue Culture Technique Integrated with Thermotherapy, Plant Extracts and Fungal Culture Filtrates for Controlling Certain Potato Viruses