The impact of Eco innovation Policy on Organizational Reputation: Evidence from Hotels and Travel Agencies

المسئولية المجتمعية ودورها في تعزيز الهوية المصرية لإستدامة السياحة: بالتطبيق على محافظة جنوب سيناء

An Investigation of Pop-up Dining Experiences and its Impact on Customers Satisfaction: A case of Egyptian North Coast

Sustainable Management of the Green Economy and Its Role in Promoting Competitiveness with Egyptian Tourism Purposes الإدارة المستدامة للاقتصاد الأخضر ودورها في تعزيز التنافسية ب

Do Organizational Agility, Corporate Social Responsibility, and Psychological Empowerment Influence Hotel Performance? Evidence from the Egyptian Hospitality Industry

Towards a Strategic Vision for Sustainable Tourism Development: An Analytical Study of Behbeit El-Hagara Area in Gharbia Governorate

Studying the Effectiveness of Government Approaches to Incidents and Crisis in the Egyptian Hospitality Sector

Investigating the Beneficial Methods and Sustainable Practices to Achieve Clients' Perception in the Floating Restaurants

The TAPLINE as a Model for Developing Industrial Heritage Tourism in Saudi Arabia

Evaluating the sustainability of tourism in destinations to face climate changes