Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef

Antibiogram pattern and antimicrobial effect of Cao Nano particles on Staphylococcus aureus isolated from different sources

Antimicrobial effect of some essential oils on Staphylococcus aureus in minced meat

The potential synergistic activity of chitosan-essential oils combination for fighting multidrug-resistant Salmonella Typhimurium and Staphylococcus aureus

THYME AND CUMIN NANOEMULSION AS A PROMISING ANTIMICROBIAL AGENT AGAINST MULTIDRUG-RESISTANT STAPHYLOCOCCUS AUREUS

Using Some Essential Oils and Chitosan Nanoparticles to Preserve Soft Cheese

The antibacterial activity of nano-encapsulated basil and cinnamon essential oils against certain multidrug-resistant bacteria recovered from infected wounds

Antibacterial Activity of Essential Oils of Inula viscosa against Some Multi-Resistant Pseudomonas aeruginosa ATCC 27853 and Staphylococcus aureus ATCC 25923

Antimicrobial Activity of Some Spices and Herbs Essential Oils

Evaluation of Antibiofilm Activity of Nigella sativa and Olive Oils’ Nanoemulsions against Bacillus cereus from Dairy Processing Plants