Prevalence of some foodborne parasitic affection in slaughtered animals in local Egyptian abattoir

Prevalence of some bacterial contamination during processing of imported and local natural casing at a plant in Cairo governorate

Prevalence of Some Foodborne Pathogens in Some Ready to Eat Meats

Incidence of Salmonella spp.in animal derived-protein in Egypt.

The prevalence detection of Cysticercus bovis in slaughtered cattle in El-Bassatine abattoir, Cairo, Egypt

Bacteriological profile of some raw chicken meat cuts in Ismailia city, Egypt

Prevalence of some zoonotic parasitic affections in sheep carcasses in a local abattoir in Cairo, Egypt

Prevalence of Escherichia coli in chicken meat and meat products in Egypt

Bacteriological Quality of Canned Meat Marketed in Egypt

Detection of E. coli O157 and Salmonella species in some raw chicken meat cuts in Ismailia province, Egypt