Synthesis and characterization of garlic oil nanoemulsion to detect its antibacterial effect against Trueperella pyogenes
Last updated: 04 Jan 2025
10.21608/bvmj.2023.237160.1727
Trueperella pyogenes, 16S rRNA, rpoB gene - Garlic oil nanoemulsion, GC-mass analysis
Aya
Soliman
Medhat
Department of Bacteriology, Immunology and Mycology, Faculty of Veterinary Medicine, Benha University, Kalyobiya, Egypt
aya.suleiman20@fvtm.bu.edu.eg
Zifta
0009-0004-2833-2389
Ashraf
Awad
Department of Bacteriology, Immunology and Mycology, Faculty of Veterinary Medicine, Benha University, Kalyobiya, Egypt
ashraf.awad@fvtm.bu.edu.eg
Toukh
0000-0002-1221-3340
Amany
selim
omar
Bacteriology Department, Benha Provincial Laboratory, Animal Health Research Institute, Agriculture Research Center, Egypt
amany.omar@ahri.gov.eg
45
2
46335
2023-12-01
2023-09-25
2023-12-01
126
131
1110-6581
2974-4806
https://bvmj.journals.ekb.eg/article_343603.html
https://bvmj.journals.ekb.eg/service?article_code=343603
343,603
Original Article
812
Journal
Benha Veterinary Medical Journal
https://bvmj.journals.ekb.eg/
Synthesis and characterization of garlic oil nanoemulsion to detect its antibacterial effect against Trueperella pyogenes
Details
Type
Article
Created At
24 Dec 2024