Management of Cantaloupe Fruit-Rot

MANAGEMENT OF BROWN ROT DISEASE OF POTATO

Bio-management of Citrus Nematode, Tylenchulus semipenetrans and Dry Root Rot Fungi, Fusarium solani under Laboratory and Field Conditions

Effect of some Aqueous Plant Extracts on Controlling Orange, Green Mold Disease and Quality of “Washington” Navel Orange

MANAGEMENT OF SHOT-HOLE DISEASE OF STONE FRUIT TREES CAUSED BY Stigmina carpophila

Management of Pests and Pathogens Affecting Citrus Yield in Egypt with Special Emphasis on Nematodes

Management of Citrus Fruit Rot by Using Hot Water Treatments in Ismailia Governorate

HOT AIR AND SALICYLIC ACID POSTHARVEST TREATMENTS ALTERNATIVE TO FUNGICIDE IN NAVEL ORANGES DURING SHELF LIFE

Management of Onion Bulb Rots during Storage using Pre- and Post-Harvest Control Treatments

Management of Crown and Root Rot Diseases in Strawberry Commercial Fields in Egypt