Evaluation of the efficacy of combination of glutaraldehyde and quaternary ammonium compound disinfectant against different isolated C. perfringens strains recovered from broilers

EFFECT OF SOME COMMERCIALLY AVAILABLE DISINFECTANTS AGAINST E.COLI O126 AND SALMONELLA KENTUCKY STRAINS ISOLATED FROM OSTRICH FARM ENVIRONMENT

EFFECT OF HATCHING EGG SANITATION ON THE MICROBIAL LOAD AND HATCHABILITY OF BROILER BREEDER EGGS

Evaluation of the bactericidal effect of some disinfectants against E.coli and Salmonella isolated from poultry hatcheries

LABORATORY EVALUATION OF SELECTED DISINFECTANTS ON GUMBORO DISEASE VIRUS

EFFECT OF DISINFECTANTS, FLOCK PHYSIOLOGICAL STATUS, SEASON AND STORAGE PERIOD OF BROILER BREEDER EGGS ON FIELD HATCHABILITY AND HATCHERY OPERATION QUALITY UNDER NEW-SALHEYA CITY

AGENTS INCREMINATED IN MICROBIA REDUCED HATCHABILITY OF DUCK EMBRYOS II. ANTIMICROBIAL IN-VITRO SENSITIVITY TESTING OF Salmonella emek AND E. coli ISOLATES USING MINIMUM INHIBITOR

COMPARATIVE STUDY OF THE EFFECT OF SOME DISINFECTANTS ON EMBRYONIC MORTALITY, HATCHABILITY, AND SOME BLOOD COMPONENTS

EVALUATION OF THE TOLERANCE OF BIOFILM FORMING SALMONELLA ISOLATED FROM DEAD IN SHELL EMBRYOS TO SOME DISINFECTANTS

Salmonella infection in laying hens and table eggs with a trail to improve egg quality using acidic and alkaline electrolyzed water