Monitoring Salmonella contamination in imported horses and meat through Cairo International Airport

Sarcocystosis in slaughtered food animal in some Egyptian abattoirs

ASSESSMENT OF SUDANESE CATTLE MEAT SLAUGHTERED IN EGYPT

Prevalence of some Foodborne Pathogens (FBPs) in imported chilled and frozen beef in Egypt

Assessment of hygienic and nutritive quality of retailed minced meat in Egypt

Evaluation of the Quality of the Minced Meat in Egyptian Markets

Incidence of Salmonella spp.in animal derived-protein in Egypt.

The prevalence detection of Cysticercus bovis in slaughtered cattle in El-Bassatine abattoir, Cairo, Egypt

Evaluation of the microbial quality of some chicken meat products in EL-Gharbia governorate, Egypt.

Prevalence of some foodborne parasitic affection in slaughtered animals in local Egyptian abattoir