Evaluation of The efficacy of Purified Egg Yolk Immunoglobulin (IgY) in Preventing and Controlling Newcastle Disease Virus Infection in Broiler Chickens

Some studies on Avian Influenza in Egypt Ⅰ. Experimental trial for evaluation of humoral immunity vaccinated chickens and ducks with different commercial of Avian Influenza vacci

Haemato-chemical, histopathological and immunological studies on chicks infected with low pathogenic avian influenza virus (H5N2)

Molecular and histopathological studies on commercial vaccines against H9 avian influenza in broilers

EFFECT OF INFECTIOUS BURSAL DISEASE HATCHERY VACCINES ON H5 AVIAN INFLUENZA VACCINATION IMMUNITY IN COMMERCIAL BROILERS

Comparative immune evaluation of inactivated Derzsy virus disease vaccine in SPF chicken and Muscovy duck

Experimental Evaluation for the Dual Infection of Low Pathogenic Avian Influenza virus H9N2 and Escherichia Coli in H9N2 Immunized and Non-immunized Broiler Chickens

Review Article: Chicken Immunoglobulin IgY Preparation, and Its Applications in Prevention and / or Control of Some Microbial Affections.

The Effect of Infectious Bronchitis Virus Vaccine on Pathogenicity of Aavian Pathogenic E. coli in Broiler Chickens

Pathological and Molecular Studies on Some Pathogenic Bacteria in Meleagris Gallopavo of Hybrid Converter Breeds in Egypt