Detection and Levels of Some Mycotoxins and Biogenic Amines in Fish Diets and Feed Ingredients from Basrah, Iraq

Microbial Quality Assessment of Traditionally Processed Fishery Products from Retail Fish Markets of Gazipur District in Bangladesh

MICROBIAL QUALITY OF FRESH WATER FISH

MICROBIOLOGICAL QUALITY OF READY TO EAT FRIED FISH

Relation of Water Quality and Bacteria Occurrence In Cage-Cultured Common Carp (Cyprinus carpio) In Basra, Iraq

Survey of Fish Diseases in Basrah Province Farms During 2018-2020

Assessment of the Bacteriological Quality of Some Fish Products

Food Safety in Association with Bacteriological Quality of Some Marine Water Fishes

Bacteriological Evaluation of Some Fresh and Frozen fish

Microbiological evaluation of some heat treated fish products in Egyptian markets