Export Performance and Competitiveness Analysis of Indonesian Crab Products in the ASEAN Market

Supporting the Competitiveness of Indonesian Frozen Cephalopod Commodities in Sustainable Trade in the China Market: A Factor Gap Analysis Approach

Will Indonesia's Frozen Cephalopod Commodities Be a Leading Product in China's Market Trade Competition?

Can the Competitiveness of Indonesian Frozen Cephalopod Commodities in the Chinese Market Improve with Product Downstreaming?

Frozen fish chips properties processed from some economic underutilized fish species

Evaluation of the Fresh Vannamei Shrimp (Litopenaeus vannamei) Quality in Modern Markets of Makassar City Based on Microbiological Parameters and Operational Performance

Technological and Organizational Upgrading in the Bangladesh Shrimp Processing Industry

FROZEN VEGETABLE MARKET

Innovation to Achieve Sustainable Competitive Advantage of Processed Fishery Products Sector in Central Java

Quality Analysis of the Marketed Nile Tilapia (Oreochromis niloticus) in the City of Makassar, South Sulawesi