Cellulase and Xylanase Production by Sugarcane Bagasse Mycobiota

A Study on the factors affecting biomass formation by a highly kojic acid producer fungal isolate from sugarcane molasses

Evaluation of cellulases production by Aspergillus niger using response surface methodology

Citric Acid Production by Aspergillus flavus Using Sugarcane Bagasse Via Solid-State Fermentation

Oligosaccharides Production by Leuconostoc holzaapfelii Strain S7 Using Sugar Cane Molasses as Fermentation Medium

Sugar beet is a suitable source for cellulases-producing bacteria and actinomycetes

Enhancement of sustainable bioethanol production from microorganisms isolated from molasses and venasses

Potentiality of Some Yeast Isolates for Electricity Generation from Sugarcane Molasses

Production of Bio-ethanol from sugar beet pulp using recombinant E. coli and S. cereviceae

Deterioration of sugarcane molasses during storage and its effect on ethanol fermentation efficiency in distillery factories