A Study on the factors affecting biomass formation by a highly kojic acid producer fungal isolate from sugarcane molasses

Evaluation of cellulases production by Aspergillus niger using response surface methodology

Citric acid production by cellulose decomposing black Aspergillus species isolated from sugarcane bagasse

Sugar beet is a suitable source for cellulases-producing bacteria and actinomycetes

Enhancement of sustainable bioethanol production from microorganisms isolated from molasses and venasses

Oligosaccharides Production by Leuconostoc holzaapfelii Strain S7 Using Sugar Cane Molasses as Fermentation Medium

Biotechnological β-glucan Production from Returned Baker´s Yeast and Yeast Remaining after Ethanol Fermentation

Production of Bio-ethanol from sugar beet pulp using recombinant E. coli and S. cereviceae

Fungal Xylanase production using agricultural and industrial wastes

Potentiality of Some Yeast Isolates for Electricity Generation from Sugarcane Molasses