Efficacy of some Biological Control Treatments on Grey Mold Disease (Botrytis cinerea) of Strawberry Fruits

Biological Control of Gray Mould Disease Caused by Botrytis cinerea on Strawberry Fruits

EFFECT OF SOME RESISTANCE INDUCERS AND THE FUNGICIDE TELDOR 50% IN CONTROLLING STRAWBERRY GRAY MOULD CAUSED BY Botrytis cinerea

ANTIFUNGAL ACTIVITY OF PLANT EXTRACTS, ESSENTIAL OILS, AND MICROBIAL CULTURE FILTRATES AGAINST Botrytis cinerea In-vitro

STUDIES ON STRAWBERRY FRUIT ROT INCITED BY Botrytis ‎cinerea

THE POTENTIAL ROLE OF SOME PLANT EXTRACTS OF ANTIFUNGAL PROPERTIES AGAINST THE EFFICACY OF Trichoderma viride FOR CONTROLLING GRAY MOLD OF ONION CAUSED BY Botrytis cinerea

Application of Certain Compounds to Manage Postharvest Gray Mold Caused by Botrytis cinerea and Enhancing Strawberry Fruits Quality

Antifungal Potentialities of Chitosan and Trichoderma in Controlling Botrytis cinerea, Causing Strawberry Gray Mold Disease

In vitro Evaluation of Certain Fungicides Against Botrytis cinerea Isolates the Causal Pathogen of Gray Mold Disease on Tomato

EFFECACY OF SOME NANOEMULSSIONS OF ESSENTIAL OILS TO CONTROL STRAWBERRY GREY MOLD POST HARVEST DISEASE