Quantitative Analysis of Total Phenolic and Total Flavonoid Constituents of some Ficus species

Effect of Various Extraction Methods and Solvent Types On Yield, Phenolic and Flavonoid Content and Antioxidant Activity of Spathodea nilotica Leaves

Effect of Separation Methods on Identification and Determination of Concentrations the Bioactive Compounds

Assessment of Phenolic and Flavonoid Content of Six Jatropha plants Cultivated in Egypt and Evaluation their Anti-inflammatory and Antioxidant Properties

ASSESSMENT OF TOTAL PHENOLIC, FLAVONOID CONTENT, ANTIOXIDANT POTENTIAL AND HPLC PROFILE OF THREE MORINGA SPECIES LEAF EXTRACTS

Chemical Investigation of Flavonoid, Phenolic Acids and Vitamins Compositions of Forsskaolea viridis Aerial Parts

Determination of Phenolics and Flavonoids with Antioxidant Effect of Brunfelsia Pauciflora (Cham. & Schtdl) Benth through in Vitro Propagated Cultures

Chemical Investigation of Flavonoid, Phenolic acids Composition and Antioxidant activity of Tagetes erecta Flowers

HPLC Phenolic Profiling of Alcoholic Extracts of Three <i>Abutilon</i> Species

QUALITATIVE AND QUANTITATIVE DETERMINATION OF SECONDARY METABOLITES OF 26 MEDICINAL PLANTS FROM SOUTHEASTERN OF EGYPT