Comparison of modified decontamination methods with culture systems for primary isolation of Mycobacterium bovis from bovine tissues

Assessment of the Bacteriological Quality of Some Fish Products

Recent Advances in Diagnosis of Flavobacteriosis Among Some Freshwater Fishes

Comparison between Different Methods for Detection of Salmonella Species in Imported and Local Duckling

Comparative Study Between Traditional Methods, Commercial Biochemical Test and PCR for Identification of Campylobacter Species Isolated from Poultry Farms

Bacteriological Studies on Flavobacterium columnare in Fish

Phenotypic and Molecular Characterization of Yersinia ruckeri and Psychrobacter Species Isolated from Farmed Fishes

Comparison Between Conventional and Molecular Identification of Vibrio Cholerae Isolated From Human and Birds

Advanced Studies for Diagnosis of Aeromonas Septicemia in Oreochromis Niloticus

Study on detection and identification of some Mycobacterium species by using some bacteriological and immunological techniques