INCIDENCE OF CLOSTRIDIUM PERFRINGENS IN MEAT PRODUCTS IN ASSIUT CITY

STUDIES ON SALMONELLA AND E.COLI IN SOME MEAT PRODUCTS (BEEF BURGERS AND LUNCHEON) SOLD IN ASSIUT CITY.

INCIDENCE OF AEROMONAS HYDROPHILA IN SOME SELECTED FROZEN MEAT PRODUCTS IN ASSIUT CITY

INCIDENCE AND CHARACTERIZATION OF E. COLI O157:H7 ISOLATED FROM MINCED BEEF, CHICKEN MEATS AND HUMAN STOOLS IN ASSIUT CITY

INCIDENCE OF SALMONELLAE IN CHILLED CHICKEN CARCASSES IN RETAILS PORT-SAID CITY

ENTEROBACTERIACEAE IN MEAT PRODUCTS IN UPPER EGYPT

INCIDENCE OF STAPHYLOCOCCI IN OFFALS IN ASSIUT MARKETS

INCIDENCE AND SIGNIFICANCE OF AEROMONAS HYDROPHILA GROUP IN MEAT AND SOME MEAT PRODUCTS IN ASSIUT

Surveilance of enteropathogenic campylobacter in raw poultry meat and some poultry products in assiut city

PREVALENCE OF ESCHERICHIA COL] WITH SPECIAL REFERENCE TO ECOLI 0157 IN SOME RETAIL MEAT PRODUCTS AND CATTLE IN ASSIUT GOVERNORATE