DETERMINATION OF HEAVY METALS IN EGYPTIAN INFANTS FORMULAS, WEANING FOODS AND SOME BREAKFAST FOODS.

DETERMINATION OF LEAD, CADMIUM, MERCURY AND COPPER CONCENTRATIONS IN H'EN’S EGGS AT ASSIUT GOVERNORATE

LEAD AND CADMIUM LEVELS IN SOME READY- T0-EAT MEAT PRODUCTS (SHAWERMA AND HAMBURGER) AT ASSIUT CITY

DETERMINATION OF SOME HEAVY METALS IN FISH PRODUCTS

ASSESSMENT OF HEAVY METAL IN LOCAL AND IMPORTED FILLETED FISH IN ASSIUT CITY, EGYPT

DETERMINATION OF SOME ESSENTIAL AND TOXIC ELEMENTS OF COMMERCIAL CHILDREN FOOD IN THE EGYPTIAN MARKETS

LEVELS OF LEAD AND CADMIUM IN SOME MEAT-PRODUCTS SOLD IN ASSIUT CITY, EGYPT

DETERMINATION SOME OF HEAVY METALS IN TRADITIONAL FOOD IN NORTH AFRICA LIBYA AND EGYPT

SURVEY DETECTION OF TRACE HEAVY METALS IN POTATO CHIPS AND ICE CREAM FROM ASSIUT GOVERNORATE, EGYPT

DETERMINATION OF LEAD AND CADMIUM LEVELS IN SOME OF FRESH WATER FISH MARKETED IN DAMANHOUR CITY