ISOLATION OF YERSINIA ENTEROCOLITICA FROM RAW MILK AND SOFT CHEESE IN ASIUT CITY

Occurrence of yesinia species in raw and pasteurized milk in dakahlia governorate

PREVALENCE OF YERSINIA ENTEROCOLITICA IN RAW MILK IN ASSIUT CITY

APPLIED STUDY OF MICROBIOLOGICAL HAZARDS IN RAW MILK SOFT WHITE CHEESE IN EGYPT

INCIDENCE OF YERSINIA ENTEROCOLITICA IN RAW MILK IN BENI-SUEF CITY

OCCURRENCE OF YERSINIA ENTEROCOLI T ICA AND AEROMONAS HYDROPHILA IN PASTEURIZED MILK IN SOHAG CITY

STUDIES ON SOME FOOD POISONING BACTERIA IN RAW MILK SOLD IN SHARKIA GOVERNORATE

INCIDENCE OF YERSINIA SPP. IN SOME RETAIL MEAT IN MANSOURA CITY EGYPT

The Microbiological Quality of Raw and Pasteurized Milk in Alexandria with Special Reference to the Incidence of some Cold-Tolerant Pathogens

BEHAVIOR OF VIRULENT YERSINIA ENTEROCOLITICA IN DAMIETTA CHEESE