SOME BACTERIOLOGICAL AND SEROLOGICAL STUDIES ON ENTERITIS IN DUCKS

MICROBIOLOGICAL STUDIES ON SALMONELLA MICROORGANISM IN SOME MEAT PRODUCTS

Bacteriological and molecular studies on Salmonella isolated from duckling farms at Kaliobia, Egypt

Bacteriological characterization of Salmonella species isolated from laying ducks

AN ASSESSMENT OF THE MICROBIOLOGICAL RISKS INVOLVED WITH QUAIL EGG QENA CITY, UPPER EGYPT.

A TWO-YEAR STUDIES ON DUCK SALMONELLOSIS IN NEW-VALLEY, EGYPT 1- RECOVERY OF SALMONELLAE FROM BREEDING DUCK FLOCKS II- PATHOGENICITY OF ISOLATED SEROTYPES AND THEIR SENSITIVITY TO

SEARCH FOR SOME PATHOGENIC BACTERIA IN COMMERCIAL HENS AND DUCKS’ EGGS SOLD IN ASSIUT GOVERNORATE

BACTERIOLOGICAL STUDIES ON SALMONELLA ENTERITIDIS ISOLATED FROM DIFFERENT SOURCES IN DAKHLIA GOVERNORATE

MICROBIOLOGICAL STUDIES ON DETERIORATED HEN EGGS

A TWO-YEAR STUDIES ON DUCK SALMONELLOSIS IN NEW-VALLEY, EGYPT III- DETECTION OF CARRIER DUCKS