USE OF BANANA WASTES AS HAY OR SILAGE FOR FEEDING RUMINANTS: 1- INFLUENCE OF DIFFERENT ADDITIVES ON THE QUALITY AND FEEDING VALUE OF SILAGE MADE FROM BANANA WASTES, COMPARED WITH

EVALUATING THE POSSIBILITY OF RECYCLING BANANA WASTE AS A FEED FOR RUMINANTS: I- CHEMICAL COMPOSITION, RUMEN-LIQUOR PARAMETERS, DIGESTIBILITY COEFFICIENTS, AND FEEING VALUES BY LA

BANANA (Musa sp.) PEELS AS A SOURCE OF PECTIN AND SOME FOOD NUTRIENTS

Chemical, Microbiological and Sensory Studies on Green Banana Exposed to Oven and Freeze drying

IN VITRO EVALUATION OF ENSILING AND /OR EXOGENOUS FIBROLYTIC ENZYME SUPPLEMENTATION OF DATE PRESS CAKE

NUTRITIONAL STUDIES ON BANANA PLANTS

IMPACT OF COMPOSTED BANANA TREES RESIDUES AND CERTAIN MICROBIAL INOCULA ON SORGHUM PLANTS GROWN ON SANDY SOIL

EVALUATING THE POSSIBILITY OF RECYCLING BANANA WASTE AS A FEED FOR RUMINANTS: II- GROWTH PERFORMANCE, BLOOD PICTURE, AND FEEDING ECONOMICS BY LAMBS

CHEMICAL AND FUNCTIONAL PROPERTIES OF THE NATIVE BANANA (MUSA) PSEUDO-STEM

Influence of Thermal Manipulation of Banana Husks on Ethanol Production