PRODUCTIVITY AND QUALITY OF STEVIA AND THE EFFECTS OF DRYING ON STEVIOSIDES AND ITS USAGE IN BAKERY

EFFECTS OF HARVESTING TIME, DRYING, EXTRACTION AND PURIFICATION METHODS ON SWEETENERS EXTRACTED FROM Stevia rebaudiana Bertoni

DRYING OF MINT LEAVES UNDER CONTROLLED DRYING AIR TEMPERATURE AND RELATIVE HUMIDITY.

EFFECT OF DRYING METHODS ON CHEMICAL COMPOSITION OF MORINGA LEAVES POWDER

Effect of Different Drying Methods and Packing Material on Quality of Thyme (Thymus vulgaris L.) During Storage

EFFECT OF HARVESTING DATE, DRYING METHOD, AND STORAGE PERIOD ON THE ESSENTIAL OIL PERCENTAGE AND COMPOSITION OF Aloysia triphylla (L’Her.) Britton LEAVES.

EFFECT OF DIFFERENT DRYING METHODS ON MINT LEAVES PHYSICAL AND QUALITY PROPERTIES

DRYING CHARACTERISTICS AND QUALITY CHANGES OF MORINGA LEAVES

Comparative Study for Two Types of Solar Dryers (Modified-Quonset and Lean-to) for Drying Stevia Plants (Rebaudiana bertoni)

GROWTH, YIELD COMPONENTS AND CHEMICAL CONSTITUENTS OF Stevia rebaudiana Bert. AS AFFECTED BY HUMIC ACID AND NPK FERTILIZATION RATES