Effect of Benzoic and Sorbic Acids on Mycotoxins Inhibition in Edible Broad Bean Seeds

New Approach for Controlling Broomrape Plants in Faba Bean

Occurrence and Control of Alternaria alternata, Penicilliun citrinum and Aspergillus flavus Mycotoxins in Broad Bean Seeds by Benzoic and Sorbic Acids

Eco-friendly Control Traits of Common Bean Root Rot Caused by Macrophomina phaseolina (Tossi) Goid and Fusarium equiseti Using Fungicide Alternatives

Effect of Organic Amendments, Nitrogenous Fertilization and Spray of Micronutrients on Barley

Effect of Sowing Date and Broomrape Control on Yield and Yield Related Traits of Some Faba Bean Cultivars

Effect of Glyphosate on Performance of Faba Bean Varieties Under Heavy Infestation of Orobanche crenata

Assessment of Faba Bean (Vica faba L.) Productivity under Different Weed Control Methods

TRIPLE CONTROL AGAINST FUSARIUM WILT DISEASE OF FABA BEAN AND ITS IMPACT ON PRODUCTIVITY

Sunscald Reduction, Increasing Yield and Fruit Quality of Murcott Mandarin Fruits Using Different Compounds as Nano Form