Effect of Various Extraction Methods and Solvent Types On Yield, Phenolic and Flavonoid Content and Antioxidant Activity of Spathodea nilotica Leaves

EFFECT OF EXTRACTION METHOD ON SOME PROPERTIES OF KARKADE PETALS EXTRACT

EFFECT OF EXTRACTION METHOD ON SOME PROPERTIES OF KARKADE PETALS EXTRACT

Multivariate Analysis of Extraction Solvent, Organ, and Habitat Effect on Chemical Profile and Biological Activity of Eryngium campestre

Effects of green extraction solvents on phenolic contents and bioactivities of Persicaria odorata (Lour.) Sojak

EFFECT OF DRYING PROCESS ON PHENOLIC COMPOUNDS AND TOTAL ANTIOXIDANT ACTIVITY OF SOME MEDICINAL AND AROMATIC PLANTS

EFFECT OF DRYING CONDITIONS AND EXTRACTION SOLVENTS ON TOTAL PHENOLIC COMPOUNDS AND ANTIOXIDANT PROPERTIES OF MANGO SEED KERNEL EXTRACTS

BIOLOGICAL EVALUATION OF MALLOW LEAVES AND TOMATO WASTES AS A SOURCE OF NATURAL FOOD COLORANTS

A COMPARATIVE STUDY ON THE ESTIMATION OF EXTRACTED PIGMENTS FROM SOME ALGAE USING DIFFERENT SOLVENTS

EFFECT OF ALGAE EXTRACTS ON GROWTH, YIELD, AND ESSENTIAL OIL OF FENNEL (Foeniculum vulgare Mill.) PLANT