CONTROL OF PEPPER POWDERY MILDEW DISEASE

Effect of Some Bio-Control Agents, Natural Salts and Planting Densities on Controlling Sweet Pepper Powdery Mildew and Some Horticultural Characteristics Under Greenhouse Conditio

Safe Method to Control Powdery Mildew Disease of Pepper and Cucumber

Application of Antagonistic Microorganisms to Control Powdery Mildew of Pea

Effect of Compost on Root Rot Disease Management to Increase Tomato Plants Productivity

Effect of some Biotic and Abiotic Applications on Control of Fusarium Wilt of Pepper Plants

Response of Hot Pepper Plants (Capsicum frutescens L.) to Compost and some Foliar Application Treatments

Effect of Organic Fertilizers, Irrigation Regimes and Biological Amendments on Growth and Production of Sweet Pepper

EFFECT OF DIFFERENT LEVELS OF COMPOST ON AIR AND SOIL BORNE DISEASES, VEGETATIVE GROWTH AND YIELD OF CUCUMBER UNDER PROTECTED CULTIVATION .

Effect of Mineral and Organic Nitrogen and some Natural Substances on Productivity and Fruit Quality of Sweet Pepper