Effect of Some Bio-Control Agents, Natural Salts and Planting Densities on Controlling Sweet Pepper Powdery Mildew and Some Horticultural Characteristics Under Greenhouse Conditions

EFFECT OF SOME PLANT EXTRACTS, PLANT OILS AND TRICHODERMA SPP. ON TOMATO FUSARIUM WILT DISEASE

EVALUATION OF SOME CHEMICAL FUNGICIDE ALTERNATIVES AGAINST FUSARIUM OXYSPORUM F. SP. CAPSICI THE CAUSAL ORGANISM OF WILT DISEASE OF PEPPER (CAPSICUM ANNUM L.)

BIOLOGICAL CONTROL OF TOMATO WILT FUSARIUM UNDER PLASTIC-HOUSE CONDITION

BIOLOGICAL CONTROL OF ROOT ~ROT AND WILT DISEASES OF PEPPER PLANTS

BIOLOGICAL TOMATO SEED TREATMENT AND APPLICATION OF SOME FERTILIZERS TO CONTROL FUSARIUM ROOT- ROT

Effectiveness of Some Biotic and Abiotic Agents to Control Tomato Early Blight Disease Caused by <i>Alternaria solani</i>

CONTROLLING OF TOMATO EARLY BLIGHT DISEASE USING SOME OF BIOTIC AND A BIOTIC AGENTS

UTILIZATION OF ARBUSCULAR MYCORRHIZAL FUNGI AND PGPR FOR INCREASING PEPPER RESISTANCE AGAINST FUSARIUM WILT DISEASE

Beneficial effects of Trichoderma viride and salicylic acid against Fusarium wilt in tomato