ArticleEFFECT OF VEGETABLE OILS AS LUBRICATING/COOLING MEDIUM DURING MACHINING PROCESSES ON SURFACE ROUGHNESS
ArticleEFFECT OF VEGETABLE OILS AS LUBRICATING/COOLING MEDIUM DURING MACHINING PROCESSES ON SURFACE ROUGHNESS
ArticleComparative Study on the Effect of Vegetable Based Cutting Fluid and Mineral Oil on Cutting Forces and Surface Roughness during Turning Operation.
ArticleComparative Study on the Effect of Vegetable Based Cutting Fluid and Mineral Oil on Cutting Forces and Surface Roughness during Turning Operation.
ArticleEVALUATION OF PHYSICO-CHEMICAL PROPERTIES OF CORN, OLIVE, GARDEN CRESS, CUMIN OILS AND THEIR BLENDED MIXTURES
ArticleEVALUATION OF PHYSICO-CHEMICAL PROPERTIES OF CORN, OLIVE, GARDEN CRESS, CUMIN OILS AND THEIR BLENDED MIXTURES
ArticleModeling and Optimization of Process Parameters for Surface roughness and Cutting Forces on End Milling using RSM and Taguchi Method
ArticleModeling and Optimization of Process Parameters for Surface roughness and Cutting Forces on End Milling using RSM and Taguchi Method
ArticleSelection of Optimal Cutting Condition for Wear, Friction and Lubricant using Hybrid Intelligent System.
ArticleSelection of Optimal Cutting Condition for Wear, Friction and Lubricant using Hybrid Intelligent System.