The effect of consuming a natural food compound as an energy source on some biological and physical variables and the digital achievement level of the middle distance runners - Egyptian Knowledge Bank - troweb

226030

The effect of consuming a natural food compound as an energy source on some biological and physical variables and the digital achievement level of the middle distance runners

Article

Last updated: 04 Jan 2025

Overview Similar Items

Article

تأثير تناول مرکب العسل والثيامين بترکيزات مختلفة على بعض المتغيرات البيوکيميائية والمستوى الرقمى لسباق 1500 متر/ جرى

Article

The Effect of Natural Energy Drink on the Rate of Muscle Glycogen Compensation and Speed of Recovery Immediately After Physical Exertion

Article

Effect of Endurance Exercises of Multiple Kinetics Pathways with Taking a food Supplement on Erythropoietin Level and Some physical Variables for Soccer Juniors

Article

The Effect of Dietary Supplements on Some Biochemical Variables in Female Track and Field Athletes

Article

Effects of the Commercial Energy Drink (Red Bull) on College Students Athletic Performance and Anthropometric Variables

Article

تأثير بعض المكملات الغذائية الطبيعية المصاحبة للمجهود البدنى الهوائي على بعض مكونات الجسم لدى الرياضيين

Article

The Effect of a Cross-Training Program on the Body Composition, the Physical Working Capacity and the Record Level of 5000m Runners

Article

Biomechanical and Biochemical Analysis of some Variables associated with Fatigue for sprinter and runner

Article

تأثير برنامج تدريبي مقترح باستخدام أساليب متنوعة مع تناول المكملات الغذائية على بعض المتغيرات البيوكيميائية والبدنية والمستوى الرقمي الخاص بمتسابقي 400 متر عدو-

Article

Effect of the use of the Fartlek training on some physical components and special abilities and the level of digital achievement of the contestants 400 meters sprint