EFFECT OF ENERGY SOURCE ON NUTRIENTS UTILIZATION AND RUMEN MICROBIAL ACTIVITY OF OSSIMI SHEEP

THE EFFECT OF DIETARY PROTEIN LEVEL ON THE DEGRADADILITY OF DRY MATTER AND PROTEIN OF SOME FEEDS IN THE RUMEN OF SHEEP.

EFFECT OF FEEDING SHRUBS HAY AS NON- TRADITIONAL FODDER AND SOURCE OF PROTEIN ON PERFORMANCE AND MILK PRODUCTION OF SHEEP

Effect of dietary nitrogen and carbohydrate sources on productive performance in sheep

Effect of dietary energy and protein on nutrient utilization by sheep, goats and camels

EFFECT OF FEEDING SEQUENCES OF SHEEP ON FEED UTILIZATION, FEEDING VALUES, SOME NUTRITIONAL BALANCES AND BLOOD MINERALS PROFILE.

THE EFFECT OF DIETARY PROTEIN LEVEL ON LIVEWEIGHT GAIN. FEED EFFICIENCY AND CARCASS MEASUREMENTS OF OSSIMI AND SAIDI SHEEP

Effect of dietary protein level on nutrient utilization, rumen fermentation and composition of body change of Rahmni sheep and Zarabi goats

EFFECT OF DIFFERENT LEVELS OF DIATERY PROTEIN ON GROWTH PERFORMANCE, FEED EFFICIENCY, NUTRIENT DIGESTIBILITES, RUMEN LIQUOR AND SOME BLOOD PARAMETERS OF WEANED RAHMANI LAMBS.

EFFECT OF FEEDING LEVELS ON THE PRODUCTIVE PERFORMANCE OF BARKI SHEEP