CHEMICAL AND MYCOTOXICOLOGICAL STUDIES ON EGYPTIAN COTTON SEEDS AND THEIR MEALS "Gossypium barbaduse"

COMPARATIVE STUDY ON SEED COTTON YIELD, OIL AND PROTEIN CONTENTS IN THE SEED OF SOME EGYPTIAN COTTON CULTIVARS GROWN AT DIFFERENT LOCATIONS

Effects of Pesticide Treatments on The Fatty Acids of Egyptian Cotton Seeds Giza 86 Variety

STUDY THE CHEMICAL AND TECHNOLOGICAL PROPERTIES OF SOME EGYPTIAN COTTON VARIETIES FERTILIZED WITH THREE DIFFERENT SOURCES OF NITROGEN AND CHEMICALLY TREATED

OCCURRENCE OF AFLATOXINS IN RAW SESAME SEEDS AND ITS PROCESSED PRODUCTS IN EGYPT

CHEMICAL CHANGES IN SOME LEGUME SEEDS INFECTED WITH Aspergillus flavus PRODUCING AFLATOXIN

Seed Oil Content, Yield and Fiber Quality Traits in Some Egyptian Cotton Genotypes

Chemical Composition and Occurrence of Mycotoxins in Six Blue-Mould-Ripened Cheeses in Egypt

EFFECT OF SOME CHEMICAL TREATMENTS ON FIBER PROPERTIES OF THREE EGYPTIAN COTTON VARIETIES

Study On Mycotoxin Contamination For Egyptian Rice During Post Harvest Processing