Multidrug-Resistant Bacteria from Raw Chevon and Mutton Meat

Prevalence, virulence and antibiotic susceptibility of Listeria monocytogenes isolated from sheep

Prevalence of multidrug resistant Salmonella Typhimurium in retailed buffalo meat and offal with a reduction trial using rosemary and olive oils

Microbiological study on Listeria species isolated from some food products of animal origin

Prevalence of Listeriosis in some farm animals

Bacteriological Quality Profiles and Prevalence of Staphylococcus aureus, Salmonella Species, and E. coli in Meat Samples of Sheep and Goats

Multidrug-resistant E. coli and Salmonella Isolated from Raw and Ready-to-Eat Meat Products, Raising the potential of Future Foodborne Illness and Treatment Challenges

Prevalence, antibiogram, and expression of enterotoxin-coding genes of Staphylococcus aureus in bovine raw meat, liver, milk, and kariesh cheese

Prevalence of Listeria Species and Serotyping of Listeria monocytogenes Bacteria Isolated from Seafood Samples

Prevalence of multi drug resistant Escherichia Coli in diarrheic ruminants