Assessment of Knowledge, Attitudes and Practices of Food Handlers towards Food Safety in Food Preparation Area in Luxor Hotels

Knowledge, attitudes and practices of food handlers about food safety at Fayoum restaurants.

Evaluating Knowledge Levels of Food Handlers in Alexandria School Canteens and Their Self Reported Behavior Towards Food Safety

Food handlers' knowledge, attitude, and practices about safe and hygienic food in Egyptian government hospitals

Food Safety Knowledge and Practices of Catering Employees at Some Public Restaurants in Alexandria

Assessment of Food Safety in Hospital Kitchens in Tanta City Gharbia Governorate, Egypt

The Effects of Food Safety Knowledge, Attitude and Practices on Hotel Competitive Advantages: Perceptions of Food Service Staff in Hotels

Evaluation of an Educational Program concerning Food Safety for Food Services Employees in Assiut University Restaurants- Assiut Governorate

Knowledge and Practice of Restaurants’ Workers Regarding Occupational Health Hazards and Safety Measures at Assiut University Restaurants

Impact Food Safety Knowledge, Attitudes and Practices (Kap) On Floating Hotels ‎Performance ‎