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ArticleMolecular characterization of Eschericha coli isolated from raw milk samples with emphasis on their antibiotic resistance and virulence markers
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ArticlePrevalence and Antibiotic Susceptibility of Escherichia Coli Isolated from Meat-Based Products in Port-Said Markets
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ArticleINFORMALLY RAW MILK AND KAREISH CHEESE INVESTIGATION ON THE OCCURRENCE OF TOXIGENIC ESCHERICHIA COLI IN QENA CITY, EGYPT WITH EMPHASIS ON MOLECULAR CHARACTERIZATION تعييـن حدوث ب
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ArticleISOLATION AND IDENTIFICATION OF ENTEROTOXIGENIC HALOPHILIC BACTERIA IN SOME PICKLED DAIRY PRODUCTS IN ASSIUT GOVERNORATE, EGYPT
ArticleMolecular Characterization of Escherichia coli Isolated from Meat and Meat Products in Port-Said Markets
ArticleMolecular Characterization of Escherichia coli Isolated from Meat and Meat Products in Port-Said Markets