TECHNOLOGICAL AND NUTRITIONAL STUDIES ON SWEET POTATOES

CHEMICAL AND TECHNOLOGICAL EVALUATION OF SOME SWEET POTATO VARIETIES

Effect of Nitrogen Fertilizer Types and Microelements on Growth, Yield and Chemical Constituents of Tuberous Root of Sweet Potato (Ipomoean batatas L, Lam)

Effect of calcium, potassium and some antioxidants on growth, yield and storability of sweet potato: 2- Chemical composition and storability of tuber roots during storage period.

EFFECT OF MINERAL AND BIO-PHOSPHATE FERTILIZATION AND FOLIAR APPLICATION OF MICRONUTRIENTS ON SWEET POTATO "Ipomoea betetes, lo" 2- CHEMICAL COMPOSITION OF LEAVES AND CURED T

CHEMICAL COMPOSITION, ASCORBIC ACID AND ANTIOXIDANT ENZYMES OF SOME POTATO VARIETIES

Effect of Some Natural Potassium Fertilizer Sources on Growth, Productivity and Quality of Sweet Potato (Ipomoea batatas L.)

EFFECT OF MINERAL AND BIO-PHOSPHATE FERTILIZATION AND FOLIAR APPLICATION OF MICRONUTRIENTS ON GROWTH, YIELD AND QUALITY OF SWEET POTATO "Ipomoea batatas, L.": 1- VEGETATIVE G

Effect of calcium, potassium and some antioxidants on growth, yield and storability of sweet potato: 1- Vegetative growth, yield and tuber root characteristics.

EFFECT OF NITROGENOUS FERTILIZATION AND WHEY PROTEIN HYDROLYSATES ON GROWTH, PRODUCTIVITY, ANTIOXIDANTS AND STORABILITY OF SWEET POTATO GROWN IN SANDY SOIL