DETECTION OF SOME PATHOGENIC BACTERIA IN RAW FARM MILK

Bacteriological Quality of Raw Milk in Beni-Suef Governorate, Egypt

OCCURRENCE OF SOME ENTERIC PATHOGENS IN RAW MILK AND SOME DAIRY PRODUCTS

Microbiological Quality of Retail Meats

Microbiological Studies on some Spoilage and Food-Poisoning Microorganism in Raw Milk.

Prevalence of some deteriorating microorganisms in raw milk and some locally made cheese

OCCURRENCE OF SOME PATHOGENIC MICROORGANISMS IN SHEEP'S AND GOAT'S MILK WITH SPECIAL REFERENCE TO LIPOLYTIC AND PROTEOLYTIC ENZYMES OF THE ISOLATED BACILLUS CEREUS

STUDIES ON SOME MILK BORNE PATHOGENS

Occurrence of some probiotic bacteria in ewe's and goat's milk in Assuit City with regarding to genes responsible for production of bacteriocins.

Bacteriological Quality and Safety of Raw Cow’s and Buffalo’s Milk Sold in Menoufia Governorate, Egypt