Gas chromatography-mass spectrometry comparative analysis of secondary metabolites produced by some Bacillus spp. as biocontrol agents against phytopathogenic fungi

GAS CHROMATOGRAPHY COMBINED TO MASS SPECTROMETRY ANALYSES OF SOME CITRUS PEELS BIOACTIVE COMPOUNDS AGAINST THE COTTON LEAFWORM, SPODOPTERA LITTORALIS (BOISD.)

Gas Chromatography-Mass Spectrometry (GC-MS) Analysis of Sugar Beet Leaf Extracts in Response to Exogenous Application of Resistance Inducers to Manage Sugar Beet Powdery Mildew

APPLICATION OF GAS CHROMATOGRAPHY FOR THE ANALYSIS OF MALATHION BY FLAME PHOTOMETRIC DETECTOR

GC-MS ANALYSIS OF THREE PLANTS ESSENTIAL OILS AND THEIR EFFECT ON BACTERIAL SPOT DISEASE OF TOMATO

Analytical Method Determination of Penconazole in some Emulsifiable Concentrate (EC) Formulations Using Gas Chromatography

A Rapid Sensitive and Selective GC-Ms/Ms Method for Multi Residue Analysis of A Large Number of Pesticides in Chamomile

Protein Analysis of Marjoram Plants Treated with Biocontrol Agents

Chromatographic Determination of Azoxystrobin, Fenhexamid and Lufenur on Residues in Grapevine

Gas Chromatography-Mass Spectrometry Analysis of Phytocomponents Present in Pimpinella anisum L. Callus Cultures as Affected by Yeast and Phenylalanine Application