PHYSICOCHEMICAL PROPERTIES OF THREE HONEYS AFTER HOT STORAGE

PHENOLIC COMPOUNDS AS A MARKER FOR DIFFERENT BOTANICAL AND GEOGRAPHICAL ORIGINS OF HONEYS

CHEMICAL AND PHYSICAL PROPERTIES OF SOME EGYPTIAN AND LIBYAN HONEYS

SOME PHYSICAL AND CHEMICAL PROPERTIES OF TRADITIONAL HONEYS IN NEW DESERT REGIONS IN EGYPT

STUDIES ON SOME PHYSICAL AND CHEMICAL PROPERTIES OF CLOVER HONEYS IN EGYPT

COMPARATIVE STUDIES BETWEEN SOME PHYSICAL AND CHEMICAL PROPERTIES OF CITRUS, CLOVER AND COTTON HONEY IN KAFR EL-SHEIKH AND BEHEIRA GOVERNORATE

CHEMICAL COMPOSITION OF HONEYBEE (Apis mellifera L.) BROOD

MINERALS AND ENZYMES COMPOSITION OF HONEYS OF DIFFERENT BOTANICAL ORIGIN IN SAUDI ARABIA.

Physicochemical Characteristics of Citrus and Clover Honey Collected from Different Egyptian Regions

Some physicochemical properties of Egyptian Sidr bee honey in Upper Egypt