EFFECT OF PLANT WATER EXTRACTS AND PLANT OILS ON WHITE MOULD DISEASE OF BEANS

EFFECT OF POST HARVEST TREATMENT WITH CERTAIN BIOAGENIS OR ETHANOL ON DECAY OF SNAP BEAN PODS DURING STORAGE

EFFECT OF SOME PLANT EXTRACTS AND ESSENTIAL OILS ON FABA BEAN WILT CAUSED BY FUSARIUM OXYSPORUM F.SP. FABAE

Integrated Treatments between Some Essential Oils and Chitosan for Controlling Gray Mold Disease of Bell Pepper Fruits during Storage

EFFECACY OF SOME NANOEMULSSIONS OF ESSENTIAL OILS TO CONTROL STRAWBERRY GREY MOLD POST HARVEST DISEASE

EFFECT OF SOME NATURAL ESSEENITAL OILS ON COWPEA PRODUCTIVITY AND STORABILITY

EFFECT OF SOME POSTHARVEST TREATMENTS ON QUALITY OF FRESH FULL AND CUT SNAP BEAN PODS DURING COLD STORAGE

Influence of Essential Oils of some Medicinal and Aromatic Plants on Growth and Control of Botrytis fabae the Causal of Faba Bean Chocolate Spot

Effect of some essential oils, some plant extracts and white vinegar against some plant pathogenic fungi

Effectiveness of Acetic Acid, Essential Oils and Trichoderma spp. in Controlling Gray Mold Disease on Cucumber