PRODUCTION OF SALT-TOLERANT SOUR ORANGE PLANTS (Citrus aurantium L.) BY USING TISSUE CULTURE TECHNIQUE:I- IN VITRO CALLUS FORMATION

PRODUCTION OF SALT-TOLERANT SOUR ORANGE PLANTS (Citrus aurantium L.) USING TISSUE CULTURE TECHNIQUE: II- IN VITRO EVALUATION AND SELECTION OF SALT TOLERANT CALLUS

PRODUCTION OF SALT-TOLERANT SOUR ORANGE PLANTS (Citrus aurantium L.) BY USING TISSUE CULTURE TECHNIQUE: IV-MICROPROPAGATION OF SALT-TOLERANT PLANTLETS

Agrobacterium-Mediated Genetic Transformation and Regeneration of Salt Tolerant Transgenic of Sour Orange Rootstock (Citrus au-rantium L.)

IN VITRO PROPAGATION OF SOMATIC EMBRYOGENESIS-DERIVED PLANTLETS OF CITRUS

Production of Salt Tolerant Thevetia peruviana Schum. Plants by Tissue Culture

Production of Tomato Lines Tolerating to Salinity Using In-Vitro Culture Technique

Induction of Mutations and Genetic Variations in In Vitro of Sour Orange Rootstock (Citrus aurantium)

ANTHER CULTURE AND PLANT REGENERATION IN CITRUS (Citrus volkameriana ).

INDUCING AND SCREENING FOR SALT-TOLERANT BANANA In vitro