CHANGES IN ENDOGENOUS POLYAMINES AND PROTEIN FRACTIONS IN SALT STRESSED WHEAT PLANT BY PUTRESCINE OR SPERMINE TREATMENTS

ALLEVIATION OF THE ADVERSE EFFECTS OF SALT STRESS ON WHEAT PLANTS

THE ROLE OF SOME ANTIOXIDANTS ON ALLEVIATION THE HARMFUL EFFECTS OF SALINITY ON GROWTH AND YIELD OF WHEAT (Triticum aestivum L.) PLANTS

PHYSIOLOGICAL EFFECT OF SOME BIOREGULATORS ON WHEAT PLANTS GROWN UNDER SALT STRESS

OXIDATIVE DAMAGE IN WHEAT SEEDLINGS GROWN UNDER SALINITY STRESS CONDITION

Effectiveness of Seed priming with Polyamines in Decreasing Drought Stress Adversities in Two Wheat Cultivars

Effect of Salinity and ascorbic acid treatments on growth, yield and antioxidant enzymes activity of barley plants

ENHANCING SALT TOLERANCE OF WHEAT PLANT (TRITICUM AESTIVUM L.) BY APPLICATION OF PROLINE, ASCORBIC ACID, ARGININE, GLUTAMINE AND GLUTATHIONE

THE ROLE OF ANTIOXIDANTS IN INDUCING WHEAT FLAG LEAF OSMOTIC ADJUSTMENT UNDER SALINITY STRESS

Effect of salinity stress on yield and its components as affected by some antioxidants foliar application of two wheat cultivars.